Located at the corner of Wilmington and Davie Streets in the
heart of downtown Raleigh, bu•ku is a local restaurant that tells a
global story. The name "bu•ku" itself is an international slang twist
on the phrase, "Merci, beaucoup" meaning, "Thank you very much."
Inspired by the pushcarts of street vendors in cities across the globe,
our chefs harvest an array of unique and distinct flavors and present
them authentically, in a virtual kaleidoscope of plates.
The common
link: these are foods that people love.
Working within different regional traditions, our menu brings
together complex and flavorful dishes and that have been honed over
generations. Foods like Polish pierogis, Colombian arepas, and Thai
barbecue snapper served in a banana leaf with green papaya salad
can be found on the street corners of Warsaw, Bogota, and Bangkok.
Their predecessors, prepared in kitchens and over outdoor cook-fires
for hundreds of years, are popular favorites that have transformed
into street foods to meet the demands of changing times. We strive
to convey the immediate thrill a traveler feels eating foods like these
as they first cross over the cart and exchange hands into the urban
setting.

Join us every Friday night for a first class trip to wine regions all over the world to experience new, fun, global wines.
Each month, on Friday Nights, we will feature a flight of wines from a different region of the globe. Join us as we host weekly world tour … +More
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Join us on October 10th, as we host the N.C. Symphony for an amazing night of
Globally Inspired Eats and Classical Masterpieces.
Enjoy a delicious globally inspired multi-course meal and then sit back and enjoy an eclectic and intimate performance by a small group of North Carolina Symphony musicians.
A … +More
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